Looking through the carved wooden doorway of RANG in Da Nang, down a patterned tiled floor past tall palms to the back of the dining room

FUSION INDIAN · MY AN

RANG

A decade of Mediterranean cooking, turned back on an Indian kitchen.

Open

Lunch 11:30am to 3pm, dinner 5:30pm to 10:30pm

Michelin

Bib Gourmand, 2024

Where

384 Võ Nguyên Giáp, Mỹ An, Ngũ Hành Sơn, Đà Nẵng

The Name

Rang means colour.They painted it on the wall:every colour tells a story.

Charred tandoori octopus on a smear of almond romesco, scattered with black sesame and herbs, on a stone plate at RANG

The Room

RANG sits on Vo Nguyen Giap, the beach road through My An. The name means colour, and the wall above the kitchen says where every colour tells a story. Their menu is split in two, and they named the halves themselves: Little Indian on one side, Very International on the other. The interesting food is where those two meet. The chef spent a decade cooking Mediterranean food around the world before turning it back on an Indian kitchen, so the pani puri comes filled with lump crab, avocado and spiced mango water, and the octopus comes out of the tandoor with almond romesco and Vietnamese basil. It took a Michelin Bib Gourmand in 2024, the award for very good food at a fair price. Lunch runs 11:30 to 3. Dinner runs 5:30 to 10:30. Book ahead at the weekend.

Book A TableTheir Site
The bar and the double height dining room at RANG, with a staircase climbing past a mezzanine and the words where every colour tells a story painted above the kitchen pass

The Name

Where every colourtells a story.

Painted on their own wall

What To Order

01

Rang Birangi Pani Puri

Lump crab, avocado and spiced mango water. Their menu marks it a signature.

02

Tandoori Octopus

Almond romesco and Vietnamese basil relish. Also a signature.

03

WTF Chicken 65

Curry leaf and peanut crumble, Sichuan pepper aioli. The first thing under Small Bites.

04

The Tandoor

Chicken, lamb, pork, beef and seafood off the fire, served with raw mango and papaya salad.

The Plates

A dish at RANG, a fusion Indian restaurant in My An, Da Nang
A dish at RANG, a fusion Indian restaurant in My An, Da Nang
A dish at RANG, a fusion Indian restaurant in My An, Da Nang
A dish at RANG, a fusion Indian restaurant in My An, Da Nang

Find It

RANG

Open

Lunch 11:30am to 3pm, dinner 5:30pm to 10:30pm

Michelin: Bib Gourmand, 2024

Where

384 Võ Nguyên Giáp, Mỹ An, Ngũ Hành Sơn, Đà Nẵng

Open in Maps

384 Vo Nguyen Giap, My An, Ngu Hanh Son. Lunch 11:30am to 3pm, dinner 5:30pm to 10:30pm. Call 0866 141 217 or book at the-rang.com.

A layered pastry dessert with saffron cream and pistachio on a dark plate dusted with sugar at RANG

The Room

A decade of Mediterranean cooking, turned back on an Indian kitchen.

Call 0866 141 217Open in Maps

Make an Enquiry

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Your message goes to RANG and to Life of Da Nang, the local guide that features them.

The Facts

What it is
FUSION INDIAN · MY AN
Area
my-an-my-khe
Address
384 Võ Nguyên Giáp, Mỹ An, Ngũ Hành Sơn, Đà Nẵng
Website
the-rang.com
Hours
Lunch 11:30am to 3pm, dinner 5:30pm to 10:30pm
Phone
0866 141 217
Instagram
@rang.danang

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